Lemonade Restaurant has 24 locations in Southern California and is looking forward to opening many locations in the San Francisco Area this year. We are hiring now for our soon to be Yerba Buena location. HIRING ALL POSITIONS! COME DOWN TODAY FOR AN ON THE SPOT INTERVIEW AND GET HIRED!
Hiring Fair location:
Inside the Metreon
(We are located at a kiosk in front of the elevators in the food court )
135 4th Street (corner of 4th Street & Mission St)
SF, CA 94103
Hiring Fair Hours:
Saturday 2/2 from 11am-7pm daily
Monday 4/4 – Saturday 4/9 from 17am-7pm daily
Who is Lemonade?
LEMONADE is a modern marketplace serving a colorful bounty of Seasonal California Comfort Food in a bright cafeteria setting. A comfortable place where folks can enjoy a rotating daily spread of deliciousness: from ruggedly roasted Brussels sprouts to grain salads from around the world to braised short ribs falling off the bone. Our dishes stress simple preparations with global taste, and are a perfect fit for today’s on-the-go lifestyle and perceptive palate.
What is life like at Lemonade?
At Lemonade, we work hard and we have a great time doing it. One of the most powerful statements about life at Lemonade is that people here are truly considered family. Many of the new employees join our team because they were told about the culture by a current employee. The way we see it, life is short, so you might as well work happy.
We offer:
Competitive salary and a monthly bonus structure.
Health, dental, vision, paid time off and sick time benefits.
Free Meal & lemonade every day you work.
Flexible Schedule.
Growing company with a lot of growth potential. If you want to grow within the restaurant industry this is the place for you. We offer a lot of opportunity!
Position Descriptions-
Shift Lead:
Primary responsibility is to assist in all aspects of the restaurant operations and protocol including working all stations, opening and closing procedures and assisting the General Manager in properly running the shift. At least 6 months previous Restaurant Shift Lead experience required!
Cashier:
The Cashier is primarily responsible for providing friendly and courteous service at the POS Register. The Cashier is responsible for correctly charging customers for their food items, as well as providing Lemonades, drinks and Desserts.
Marketplace Server:
This position’s primary responsibility is to provide friendly, courteous service on the service line for our customers. You will be welcoming our customers and serving them their food choices. Looking for those with a great personality!
Replenisher:
This position’s primary responsibility is to refill the service line with food items in a timely manner. You will be directing kitchen workflow to ensure product is prepared in time to keep a full service line.
Kitchen Prep:
This position’s primary responsibility is to provide timely, accurate preparation of food items. You will complete par levels for prep as well as deliver finished products to the Replenisher. Previous Kitchen Prep experience a must!
Sandwich Maker:
The Sandwich Position’s primary responsibility is to provide friendly and timely Sandwich and Tossed Salad service for the customers. Previous Kitchen Prep experience a must!
Busser/Dishwasher:
This position’s primary responsibility is to provide cleaning and restocking service for both the dining area and the kitchen area. You will also be responsible for providing courteous, friendly assistance to the customers when needed. Previous experience preferred!